Tag Archives: maple syrup
Lentils and Hummus, As Promised
Last night I promised you guys I would talk about the lentil bake and the dessert hummus I made, and I’m here to make good on that promise. As soon as I read HEAB’s post yesterday about the curried lentil … Continue reading
Pancake Sunday
I finally was able to celebrate Pancake Sunday! I used Whitney‘s recipe for peanut butter pancakes with the following substitutions. I halved the recipe. I used 1 tsp of sugar. I used unsweetened almond milk instead of soy. I used … Continue reading
Sweet Potato Madness
As I gathered up the ingredients to make HEAB‘s cocoa roasted sweet potatoes yesterday, I was inspired to experiment a bit too. One sweet potato got the cocoa roasted treatment, and the other got the following. Peanut Butter, Maca, & … Continue reading
Dough Balls by Accident
So I know everyone is sugared out from the holidays and the last post you want to see is another baked good, but I just made my own version of dough balls by accident and I have to share. It … Continue reading
Orange Pumpkin Scramble
Thanks for all the well wishes and encouragement yesterday regarding my frustrations. Things may already be looking up, and I am definitely feeling better today. You guys rock. ❤ I made one of Ashley‘s breakfast burgers/scrambles for lunch today. I based it … Continue reading
Recipes x4
For everyone who has asked about the turducken… it was delicious. It was cajun spiced and super moist. Even the duck wasn’t too greasy (which is my usual complaint with duck) and super flavorful. I really enjoyed partaking in my … Continue reading
Barney Butternut Bean Bliss
I got a few questions on my new tattoo in the comments section yesterday. Allow me a moment to address them! 1. How long did it take? It was a 3 hour sitting. 2. Did it hurt? Tattoos definitely hurt. … Continue reading
Ridiculous Mash-Up
Last night after an excellent yoga practice I was rushing to get home because I knew this was waiting for me at the house. A lemongrass beef vermicelli bowl from Pho Saigon. Lettuce, onions (both white and green), shredded carrots, … Continue reading
Bigger Than a Bread Box?
What is this shiny new contraption sitting atop my refrigerator? Why, a bread box of course! I have wanted a bread box for a while now, and my yoga instructor was nice enough to gift me the one she doesn’t … Continue reading
Quick Eats Rundown
Leftover whole wheat pumpkin biscuits fit nicely in saved gelato containers. They also make for a delicious breakfast. Two days in a row. Both times topped with unsweetened peanut butter, banana, and maple syrup. Mmm. Yesterday’s lunch. Spinach, sweet potato, … Continue reading