And hell-oooooo, gorgeous.
Leftover meatloaf sandwich with goat gouda and spinach. Yes.
I don’t know how I managed to wavy cut my apples with my apple slicer, but I like it.
I made another batch of smooshies last night.
I rolled half the batch in cinnamon and ground flax like last time, but I took the other half to a whole ‘nother level.
Raw chocolate powder with a little bit of organic cane sugar and some coarsely ground sea salt.
I rolled them up much smaller too, so they’re bite size morsels of pure mouthgasm. I will be taking some of these to a gathering on Saturday, but some of these babies are staying right here with me. To be devoured. Probably at a pretty quick rate. 🙂
Hope you have an awesome Friday!